Nutrition balance score
Good
Glycemic Index
68
Moderate
Nutrition per recipe
Calories412.1 kcal (21%)
Total Fat19.6 g (28%)
Carbs45.7 g (18%)
Sugars26.6 g (30%)
Protein16 g (32%)
Sodium944.1 mg (47%)
Fiber5.5 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Assemble & Enjoy!
Notes
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