By Wispy Willows Homesteading
Homemade Sandwich Bread
Instructions
Prep:45minCook:30min
Tired of store-bought bread? This homemade sandwich bread is as fresh as you can get it, made without preservatives or other questionable ingredients. With just a few simple ingredients and a little time, you'll have yourself some soft, delicious sandwich bread in no time that is ready for sandwiches or whatever your heart desires.
Updated at: Fri, 06 Oct 2023 22:07:23 GMT
Nutrition balance score
Unbalanced
Glycemic Index
73
High
Glycemic Load
222
High
Nutrition per serving
Calories1765.6 kcal (88%)
Total Fat35.8 g (51%)
Carbs304.1 g (117%)
Sugars18.6 g (21%)
Protein51.5 g (103%)
Sodium1773.9 mg (89%)
Fiber11.8 g (42%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
5 tspYeast
active dry
1 ⅓ cupsWater
warm, follow the instructions on the yeast package for how warm the water should be
4 tsphoney
2eggs
large
1 cupMilk
scalded and cooled
¼ cupButter
salted, or unsalted, melted and cooled, plus extra, for finished loaves
2 tspSalt sea
6 cupsFlour all-purpose
unbleached, plus extra, for kneading
Instructions
View on wispywillowshomesteading.com
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Notes
3 liked
0 disliked
Delicious
Easy
Fresh
Go-to
Kid-friendly
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