Nutrition balance score
Unbalanced
Glycemic Index
31
Low
Glycemic Load
2
Low
Nutrition per serving
Calories235.5 kcal (12%)
Total Fat15.6 g (22%)
Carbs7.4 g (3%)
Sugars4.2 g (5%)
Protein16.9 g (34%)
Sodium677.7 mg (34%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
Step 1
Set a large skillet over medium/high heat. Cook ground meat and onion until done. Season with salt and pepper.
Step 2
Add the garlic and cook another 30 seconds, stirring constantly.
Step 3
Add the cabbage, ginger, soy sauce, sesame oil, and sugar. Continue sauteeing for 5-7 minutes, stirring occasionally, or until the cabbage is tender.
Step 4
Serve garnished with green onion and sesame seeds if desired
Notes
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