Put chicken in a crock pot and after just 5 minutes of prep, you

Name: Put chicken in a crock pot and after just 5 minutes of prep, you
Cuisine: World Cuisine
Ingredients: Advertisement; 2 pounds of chicken breast fillets; 1 pound of small red potatoes (quartered); 1/2 pound of dutch/baby carrots (trimmed and peeled); 1/2 pound of green beans (cleaned); 1/3 cup butter; 1/3 cup of freshly squeezed lemon juice; 1 teaspoon of dried oregano; 1 teaspoon of onion powder; 2 teaspoons of crushed garlic; salt and pepper to taste; Advertisement

4 steps

Updated at: Sat, 14 Oct 2023 13:12:48 GMT

Nutrition balance score

Great

Glycemic Index

Low

Nutrition per serving

Calories2071.9 kcal (104%)

Total Fat84.8 g (121%)

Carbs106.9 g (41%)

Sugars25.2 g (28%)

Protein219.1 g (438%)

Sodium1431.7 mg (72%)

Fiber20.3 g (72%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

2 poundschicken breast fillets

1 poundred potatoes

small, quartered

0.5 pounddutch carrots

trimmed and peeled

0.5 poundgreen beans

cleaned

⅓ cupbutter

⅓ cupfreshly squeezed lemon juice

1 teaspoondried oregano

1 teaspoononion powder

2 teaspoonsgarlic

Instructions

Step 1

1. Arrange the raw in slow cooker chicken breast fillets, potatoes, carrots, green beans. If you prefer a richer taste, season your chicken breasts with salt and pepper before placing them in. The amount of vegetables you add to it is completely up to you. Season more or less depending on your preference.

Step 2

2. Mix all seasonings together in separate bowl.

Step 3

3. Pour mixture on top.

Step 4

4. Turn on slow cooker for 4 hours on high or 8 hours on low. For crisper green beans, don't add until there are only 4 hours of cook time left on low, or 2 hours on high.