The Culps Corn Casserole

Cornbread Casserole with corn

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Step 1

Preheat oven to 350

Step 2

Saute the butter, onions, and bell peppers

Step 3

Open whole kernel corn and drain

Step 4

Put the saute in a mixing bowl

Step 5

Add cream style corn, whole kernel corn to the mixing bowl that you put the saute mix in

Step 6

Stir together

Step 7

Mix in the eggs, and the box of jiffy corn muffin mix

Step 8

Mix all together

Step 9

Grease a casserole dish

Step 10

Add mixture to casserole dish and cover with cheddar cheese to your liking

Step 11

Cover with aluminum foil and bake at 350 until the middle is set (about 30 to 45 minutes)

Step 12

Uncover and continue baking 10 more minutes until the cheese is melted and it is brown around the edges.