Chocolate cookie
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Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
112
High
Nutrition per serving
Calories1525.2 kcal (76%)
Total Fat94.7 g (135%)
Carbs166.2 g (64%)
Sugars87.7 g (97%)
Protein13.8 g (28%)
Sodium688.9 mg (34%)
Fiber6.7 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Sift together dry ingredients
Step 2
Brown butter and then chill it over an ice bath
Step 3
Weigh 150g of browned butter and mix together with sugars
Step 4
Add in flour mixture and mix until dry ingredients are incoporated
Step 5
Take the dough out onto a piece of cling wrap and shape into a rectangle
Step 6
Chill for 30 minutes
Step 7
Bake in the oven for 14-16 minutes at 175C
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