Nutrition balance score
Unbalanced
Glycemic Index
55
Moderate
Nutrition per recipe
Calories3370.1 kcal (169%)
Total Fat181 g (259%)
Carbs61.1 g (24%)
Sugars11.4 g (13%)
Protein354.8 g (710%)
Sodium6743.7 mg (337%)
Fiber0 (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Place all ingredients in slow cooker for 6 hours thawed or 8 hours frozen
Notes
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