By RecipesByAnne
Fall Harvest Sheet Pan Dinner
1 step
Prep:5minCook:30min
Updated at: Wed, 25 Oct 2023 12:19:18 GMT
Nutrition balance score
Great
Glycemic Index
46
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories602 kcal (30%)
Total Fat42 g (60%)
Carbs36.4 g (14%)
Sugars9.4 g (10%)
Protein24.2 g (48%)
Sodium1032.8 mg (52%)
Fiber6.9 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Full recipe is on my blog www.recipesbyanne.com
Notes
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