By RecipesByAnne
Fall Harvest Sheet Pan Dinner
1 step
Prep:5minCook:30min
Updated at: Wed, 25 Oct 2023 12:19:18 GMT
Nutrition balance score
Great
Glycemic Index
51
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories599.9 kcal (30%)
Total Fat42 g (60%)
Carbs35.5 g (14%)
Sugars8.9 g (10%)
Protein24.3 g (49%)
Sodium1033.4 mg (52%)
Fiber6.7 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Full recipe is on my blog www.recipesbyanne.com
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
