Cheesy Bacon Brussels Sprouts

Name: Cheesy Bacon Brussels Sprouts
Cook time: 40 min
Total time: 40 min
Cuisine: American
Ingredients: 5 cups fresh or frozen brussel Sprouts cut in half, if frozen thaw before starting recipe; 6 slices bacon cut into 1 inch pieces, cooked until crisp and drained on a paper towel; 1 Tablespoon bacon grease, reserved from frying bacon; 1 Tablespoon butter; 1 cup finely chopped onion; 1 Tablespoon flour; 1/4 Teasppon dried Thyme; 1/4 Teaspoon ground pepper; 3/4 cup half and half; 2 Teaspoons chicken bouillion granules; 1/3 cup Parmesan Cheese, grated; 1/2 cup cheddar cheese, grated

1 step

Cook:40min

Cheesy Bacon Brussels Sprouts is a cheesy, creamy, bacon laden casserole is a great out of the ordinary side dish perfect for family and holiday dinners. It is made with two cheeses, Parmesan and Cheddar. The sauce is made with half and half. The only bacon I use is thick cut, however you can use thinner cut if you like. This incredibly delicious casserole has lots of flavors in it that melt together and create one amazing side dish. Enjoy!

Updated at: Thu, 16 Nov 2023 15:56:11 GMT