By Michelle
Lorrye's Asain Slaw
My co-worker, Lorrye, gave me this recipe and it sounded pretty good so I'm saving it here. It sounds like you chop everything up and just combine all the ingredients.
Updated at: Tue, 28 Nov 2023 23:56:28 GMT
Nutrition balance score
Great
Glycemic Index
55
Moderate
Glycemic Load
38
High
Nutrition per serving
Calories531.2 kcal (27%)
Total Fat23.3 g (33%)
Carbs68 g (26%)
Sugars32.3 g (36%)
Protein19.4 g (39%)
Sodium1181.1 mg (59%)
Fiber11.8 g (42%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
2 bagsbroccoli slaw
or cabbage slaw, I prefer the broccoli slaw because it stays firm longer
2 packagesRamen
broken up uncooked, take out the seasoning packet
4green onions
chopped
½ cupalmonds
sliced, I get the small salted, roasted bag in the salad area at the supermarket and use the entire bag
½ cupsunflower seeds
I use salted/roasted
zesty italian salad dressing mix
½ cupsugar
2 tablespoonssoy sauce
Instructions
Step 1
Add the slaw to a large bowl.
Step 2
Break up the uncooked Ramen noodles and add to the slaw.
Step 3
Chop up the onions and almonds and add those to the slaw.
Step 4
Add the sunflower seeds.
Step 5
Add your dressing and you're done!
For the dressing
Step 6
Prepare as directed
Step 7
Add sugar and soy sauce
Notes
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