Perfect Chickpea Salad

Name: Perfect Chickpea Salad
Prep time: 10 min
Total time: 10 min
Cuisine: Middle Eastern, American
Ingredients: 1 15-ounce can chickpeas, drained and rinsed well; 2 stalks celery, finely chopped; ⅓ cup red bell pepper, finely chopped; ⅓ cup dill pickles, finely chopped; ¼ cup fat-free hummus; 1½ tsp yellow mustard; 1 Tbsp fresh dill, minced (or 1 teaspoon dried dill); Handful fresh Italian parsley, minced (approximately ¼ cup); Juice of 1 fresh lemon (3 to 4 tablespoons); ¼ tsp Kosher salt (or to taste); Freshly ground black pepper; Whole grain pita pockets, or toasted Ezekiel muffins