Nutrition balance score
Good
Glycemic Index
74
High
Glycemic Load
44
High
Nutrition per serving
Calories312.7 kcal (16%)
Total Fat3.7 g (5%)
Carbs59 g (23%)
Sugars2.3 g (3%)
Protein9.5 g (19%)
Sodium467.3 mg (23%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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