POTATO SCHIACCIATA

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Step 1

Peal your potatoes then grate them in a bowl.

Step 2

Add water, flour, Parmigiano, salt, extra virgin olive oil and rosemary and mix everything with a spoon.

Step 3

Transfer your potato mixture on a baking tray previously lined with parchment paper.

Step 4

Drizzle some more extra virgin olive oil on top and grated cheese.

Step 5

Bake for 30 minutes (200C/390FF). Buon appetito!