Nick's asian slow-cooked beef short rib

As requested, I've put this recipe up. The quantities and cook times are flexible, which is why I love this for parties / big events. It's easy.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Put everything in a slow cooked. Dice onions and throw them in. Chop garlic and throw it in. Short ribs can go in from fridge or frozen.

Step 2

Cook on slow cooker for 48 hours. Many say 24 hours enough -- but I like 48 hours.

Step 3

I serve this with steamed rice. I put 5 cups of rice in a pyrex glass bowl, fill bowl with water (leave 1.5cm gap from top of bowl) and put in microwave for 20 minutes. Comes out cooked and ready to eat.