Muffin + studsel(?)
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
70
High
Glycemic Load
26
High
Nutrition per serving
Calories300.3 kcal (15%)
Total Fat15 g (21%)
Carbs37.1 g (14%)
Sugars14.9 g (17%)
Protein4.8 g (10%)
Sodium109.5 mg (5%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
For batter
Step 1
Melt butter in microwave


Step 2
Mix in sugar, and let mixture cool slightly

Step 3
Mix in eggs, one at a time. Then the rest of the wet ingredients



Step 4
Mix all dry ingredients and add to wet ingredients



For studsel
Step 5
Put all ingredients into a bowl and crumble together by hand





Step 6
Bake In preheated oven at about 180-190c for 20-30 minutes
Notes
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