Creamy Potatoes

8 steps

Updated at: Sun, 10 Dec 2023 04:35:48 GMT

Nutrition balance score

Good

Glycemic Index

High

Nutrition per recipe

Calories2005.6 kcal (100%)

Total Fat91.3 g (130%)

Carbs256.6 g (99%)

Sugars21 g (23%)

Protein47.9 g (96%)

Sodium974.9 mg (49%)

Fiber30.8 g (110%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

1 Tbsbutter

½ cupcream

Instructions

Step 1

1. Set pot of water to boil

Step 2

2. Chop potatoes into 8ths

Step 3

3. Boil potatoes for 20mins

Step 4

4. While potato is boiling fry bacon, onion, and garlic

Step 5

5. Add butter to fry and melt

Step 6

6. Add cream and simmer for 5 minutes

Step 7

7. Drain potatoes, add back to pot and rough up

Step 8

8. Combine cream mixture and potatoes

Notes

1 liked

0 disliked

There are no notes yet. Be the first to share your experience!