Air Fryer Short Ribs
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By Carrie Kibblewhite
Air Fryer Short Ribs
2 steps
Prep:15minCook:15min
Updated at: Sat, 16 Dec 2023 21:11:43 GMT
Nutrition balance score
Unbalanced
Glycemic Index
36
Low
Glycemic Load
1
Low
Nutrition per serving
Calories346.6 kcal (17%)
Total Fat32.1 g (46%)
Carbs2.3 g (1%)
Sugars0.1 g (0%)
Protein11.7 g (23%)
Sodium721.7 mg (36%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
1 poundshort ribs
pork or beef, 1.5-inch pieces
1 tablespoonvegetable oil
1 tablespoonsoy sauce
or oyster sauce
1 tablespoonShaoxing wine
optional
½ teaspoonsalt
½ teaspoonground black pepper
½ teaspoongarlic powder
½ teaspoonpaprika
¼ teaspoonground cumin powder
¼ teaspooncrushed red pepper
optional
1 teaspooncornstarch
Instructions
Step 1
In a large mixing bowl or Ziploc bag, combine the ribs with all the ingredients and mix well to coat evenly. If you use the Ziploc bag, press the seasoning around to coat evenly. Let the marinated ribs rest for at least 15 minutes to soak in all the flavour.
paprika½ teaspoon
cornstarch1 teaspoon
soy sauce1 tablespoon
salt½ teaspoon
ground black pepper½ teaspoon
ground cumin powder¼ teaspoon
garlic powder½ teaspoon
vegetable oil1 tablespoonStep 2
Place the marinated ribs in a single layer in the air fryer basket. Cook at 350F for 13-15 minutes until golden brown and crispy. Shake the basket halfway to cook the ribs evenly.
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