Slow Cooker Turkey Chili Recipe

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Step 1

1. In a large skillet over medium-high heat, heat oil. Add onion and pepper and cook until beginning to soften, about 4 minutes.

Step 2

2. Add ground turkey and cook, stirring occasionally, until turkey is golden (it doesn't have to be completely cooked through at this point).

Step 3

3. Season with salt and pepper, then stir in garlic and tomato paste and cook until fragrant, about 2 minutes. Transfer mixture to a slow cooker.

Step 4

4. To the slow cooker, add tomatoes, black beans, kidney beans, chicken broth, chili powder, cumin, and oregano.

Step 5

5. Cook on high for 4 hours, until chili has thickened. Check for seasoning and season with salt and pepper to taste.

Step 6

6. Garnish with cheese and green onion, if desired.