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Kristen Hoffmann
By Kristen Hoffmann

Slow Cooker Turkey Chili Recipe

6 steps
Prep:20minCook:4h
Updated at: Tue, 26 Dec 2023 19:02:02 GMT

Nutrition balance score

Great
Glycemic Index
32
Low
Glycemic Load
5
Low

Nutrition per serving

Calories298.9 kcal (15%)
Total Fat12.9 g (18%)
Carbs16.5 g (6%)
Sugars5 g (6%)
Protein29.5 g (59%)
Sodium833.5 mg (42%)
Fiber4.6 g (17%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
1. In a large skillet over medium-high heat, heat oil. Add onion and pepper and cook until beginning to soften, about 4 minutes.
Step 2
2. Add ground turkey and cook, stirring occasionally, until turkey is golden (it doesn't have to be completely cooked through at this point).
Step 3
3. Season with salt and pepper, then stir in garlic and tomato paste and cook until fragrant, about 2 minutes. Transfer mixture to a slow cooker.
Step 4
4. To the slow cooker, add tomatoes, black beans, kidney beans, chicken broth, chili powder, cumin, and oregano.
Step 5
5. Cook on high for 4 hours, until chili has thickened. Check for seasoning and season with salt and pepper to taste.
Step 6
6. Garnish with cheese and green onion, if desired.

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