By Caitlin
Buttery Spiced Hot Chocolate
1 step
Prep:10min
After having a baby, warm fluids are very healing —a perfect reason for a cup of hot chocolate. But this recipe has a twist: It's a little fatter than your usual cup of hot chocolate. Why? Because healthy fat has been shown to provide more energy and help with hormonal balance. The inclusion of grass-fed butter and coconut oil will keep you full, stave off cravings, and provide mental clarity and energy. Plus healthy fats can also help boost your milk supply and the nutrition profile of your milk, if you're breastfeeding. If you want this cup of cacao to act as a meal replacement in the morning, add collagen powder, an easily digestible form of protein that helps with skin, nails, hair, bones, cartilage, and joint repair—all areas in need of support after pregnancy.
Updated at: Wed, 27 Dec 2023 03:24:03 GMT
Nutrition balance score
Unbalanced
Glycemic Index
36
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories396.7 kcal (20%)
Total Fat30.5 g (44%)
Carbs19.6 g (8%)
Sugars10.5 g (12%)
Protein13 g (26%)
Sodium222.9 mg (11%)
Fiber5.3 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
In a small saucepan over medium-low heat, warm the almond milk. Add the coconut oil, butter, cacao, collagen, cinnamon, and maple syrup, if using. Using an immersion blender or a whisk, blend for a minute until frothy. Serve immediately.
Notes
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Delicious
Easy
Go-to
Sweet
Under 30 minutes
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