Philly "Cheap" Steak Sandwiches

Serve with green beans + some sort of fries.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Brown the ground beef. Once it's almost done, add a green pepper + minced onion. Add au jus gravy mix and a splash of water.

Step 2

Cover and simmer until veggies are soft.

Step 3

Take the hot dog buns and rip them in half (one bun becomes two pieces). Place one half of the hot dog bun on a foil-lined baking sheet.

Step 4

Spoon the meat mixture onto each piece of hot dog bun.

Step 5

Place 1 slice of provolone onto each bun. Cut the provolone in half to make it easier to place on the buns.

Step 6

Add the other half of the hot dog buns on top to create a sandwich.

Step 7

Bake at 400 just until toasted/melty.