Cookies and Cream Cookies

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Step 1

● Preheat the oven to 350 degrees.

Step 2

● Combine the cake mix, butter, egg, vanilla, and cream cheese. Mix until a soft dough forms

Step 3

● Stir in the cookie chunks and chocolate chips by hand.

Step 4

● Refrigerate the dough for 30 minutes to an hour. Roll the dough into 24 even balls

Step 5

● Place the dough balls on a baking sheet and bake for 10 minutes. Do not over bake! The cookies will seem under done, but will continue to set up as they cool.

Step 6

● Let the cookies cool on the baking sheet for 2-3 minutes. Tap the tops of the cookies out.

Step 7

● Move the cookies to a wire rack or a piece of parchment paper on the counter to cool completely