Nutrition balance score
Good
Glycemic Index
30
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories474.4 kcal (24%)
Total Fat24.1 g (34%)
Carbs34.1 g (13%)
Sugars2.9 g (3%)
Protein30.6 g (61%)
Sodium1073.7 mg (54%)
Fiber5.3 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
No instructions yet
Notes
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