Nutrition balance score
Good
Glycemic Index
58
Moderate
Nutrition per recipe
Calories2547.6 kcal (127%)
Total Fat104.3 g (149%)
Carbs237.2 g (91%)
Sugars55.2 g (61%)
Protein157.8 g (316%)
Sodium7015.9 mg (351%)
Fiber43.4 g (155%)
% Daily Values based on a 2,000 calorie diet
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