Chicken Picatta

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Season chicken with salt, pepper, garlic, and onion.

Step 2

Coat flour on chicken. Add seasoning to flour if you'd like.

Step 3

Add olive oil and butter to a skillet at medium high heat. Fry chicken until brown and cooked.

Step 4

Set chicken aside once cooked.

Step 5

Put olive and butter in pan. Then add sun-dried tomatoes, shallots, and capers. Then add white wine to glaze. Then add lemon zest and juice of lemon.

Step 6

Add heavy cream and mix. Let it simmer until thick. Add salt and pepper to taste.

Step 7

Add chicken to pan once sauce is done.

Step 8

Serve over a bed of angel hair pasta or spaghetti.