BBQ Shrimp
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Nutrition balance score
Unbalanced
Glycemic Index
16
Low
Nutrition per serving
Calories1235.3 kcal (62%)
Total Fat86.7 g (124%)
Carbs40 g (15%)
Sugars8.7 g (10%)
Protein72.6 g (145%)
Sodium3670.4 mg (184%)
Fiber2.1 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Dry shrimp and toss with seasonings ( Papriks, chili powder, sugar, salt, cumin, and half garlic
Step 2
Heat skillet on med heat and melt butter
Step 3
Add galic and cook down but do not brown butter
Step 4
Lowe heat to low/med and add shrimp cook till shrimp are slightly opaque
Step 5
Add liquids lemon, Worcestershire , and water if needed
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