Lite Fettuccini Alfredo:
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Nutrition balance score
Good
Glycemic Index
52
Low
Nutrition per serving
Calories2019.8 kcal (101%)
Total Fat56.5 g (81%)
Carbs284.1 g (109%)
Sugars31.2 g (35%)
Protein91.2 g (182%)
Sodium2737.2 mg (137%)
Fiber17.9 g (64%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Cook Pasta according to package
Step 2
In another pot sauté onions till golden brown
Step 3
Then add mushrooms and sauté for another few minutes.
Step 4
Add the soup mix and the milk and bring to a boil.
Step 5
Then add in the cheese till fully melted
Step 6
Pour the sauce in the pasta or vise versa and let cook for about another 5 minutes in the sauce
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