Nutrition balance score
Great
Glycemic Index
50
Low
Glycemic Load
57
High
Nutrition per serving
Calories1086.6 kcal (54%)
Total Fat48.7 g (70%)
Carbs110.9 g (43%)
Sugars10.6 g (12%)
Protein53.8 g (108%)
Sodium1509.6 mg (75%)
Fiber16.3 g (58%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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