Nutrition balance score
Great
Glycemic Index
48
Low
Glycemic Load
57
High
Nutrition per serving
Calories1242.1 kcal (62%)
Total Fat47 g (67%)
Carbs117.1 g (45%)
Sugars10.6 g (12%)
Protein91.6 g (183%)
Sodium2618.5 mg (131%)
Fiber16.3 g (58%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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