Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
38
High
Nutrition per serving
Calories856.4 kcal (43%)
Total Fat61.2 g (87%)
Carbs54.8 g (21%)
Sugars6.1 g (7%)
Protein23.3 g (47%)
Sodium2648.1 mg (132%)
Fiber8.1 g (29%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Cut Yukon gold potatoes into 1 inch pieces.
Step 2
In a large bowl, mix them with green beans.
Step 3
Drizzle with olive oil and Lipton onion soup mix.
Step 4
Spread onto a sheet pan lined with parchment paper.
Step 5
Slice sausage and put those on top.
Step 6
Bake at 400 for 30 minutes.
Step 7
Take it out and stir it then bake for another 15-20 minutes until the potatoes are tender.
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