Pumpkin cookies

Name: Pumpkin cookies
Cuisine: American
Ingredients: 2 1/2 cups flour; 1 teaspoon baking soda; 1 teaspoon baking powder; 1 teaspoon ground cinnamon; Half teaspoon ground nutmeg; Half teaspoon salt; 1/2 cup butter, softened; 1/2 cup sugar; 1 cup Libby’s solid pumpkin; 1 teaspoon vanilla; One egg; 2 cups chocolate chips; Preheat oven to 350. Stir together, dry ingredients and set aside. Beat the rest of the ingredients until light and fluffy. Add the dry ingredients slowly and stir in chocolate chips. Then using a medium sized cookie scoop bake for 9 1/2 minutes.