Nutrition balance score
Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.
Ingredients
0 servings
Instructions
Step 1
Put chicken breasts on bottom and season with salt, pepper, and garlic powder. Add in chicken broth and cream of chicken soup. Add frozen veggies. Run on low for 3-4 hours. Shred chicken and add 3 globs of sour cream. Cook another half an hour. Cook biscuits.
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
