Nutrition balance score
Good
Glycemic Index
70
High
Glycemic Load
36
High
Nutrition per serving
Calories464.4 kcal (23%)
Total Fat15.6 g (22%)
Carbs52.3 g (20%)
Sugars5.1 g (6%)
Protein27.9 g (56%)
Sodium1041.2 mg (52%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
In a bowl, mix flour and yoghurt until you get a dough-like consistency.

Step 2
Flatten your dough, and place it on a baking tray with some parchment paper.


Step 3
Add your toppings onto the pizza base.
Step 4
Bake your pizza at 205°C for 20-25 minutes.

Step 5
Enjoy! :)
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