Marouosalata Greek Salad

Name: Marouosalata Greek Salad
Cuisine: European, Mediterranean, Greek
Ingredients: 1 head Romaine shredded; 1 bunch green onions sliced; 1 bunch dill chopped; 1 cup crumbled feta cheese; 1/3 cup olive oil; Juice of 2 lemons; 1/2 teaspoon salt; 1/2 teaspoon pepper

1 step

This 6 ingredient salad is my new obsession. I almost ate the entire bowl while filming this. It’s so easy to make and the flavor is freaking amazing. If you love Greek Salads you have to try this version! The traditional name for this Greek salad is MAROULOSALATA. I love to eat it with pita chips but it’s equally good straight out of the bowl. It’s also great stuffed in a pita!

Updated at: Mon, 29 Jan 2024 23:34:49 GMT

Nutrition balance score

Good

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories308.3 kcal (15%)

Total Fat27.7 g (40%)

Carbs10.2 g (4%)

Sugars2.9 g (3%)

Protein7.9 g (16%)

Sodium737.9 mg (37%)

Fiber4 g (14%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

1 headRomaine

shredded

1 bunchgreen onions

sliced

1 bunchdill

chopped

1 cupcrumbled feta cheese

⅓ cupolive oil

2juice of lemons

½ teaspoonsalt

½ teaspoonpepper

Instructions

Step 1

Place the romaine, green onions, dill, and feta in a bowl. Mix together the olive oil, lemon juice and salt and pepper. Drizzle over the salad and massage all together with your hands. Serve with pita chips or enjoy straight out the bowl!

View on instagram.com

↑Support creators by visiting their site 😊