Banana Nut Zucchini Bread

Name: Banana Nut Zucchini Bread
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: American
Ingredients: 1 1/2 cups all-purpose flour; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; 2 ripe bananas, mashed; 1/2 cup granulated sugar; 1/2 cup light brown sugar, packed; 1/3 cup vegetable oil; 2 large eggs; 1 teaspoon vanilla extract; 1 cup grated zucchini (about 1 medium zucchini); 1/2 cup chopped walnuts or pecans

Instructions

Prep:15minCook:20min

As someone who's passionate about baking and cooking up a storm in the kitchen, I can't wait to let you in on this delightful creation. Imagine the sweet aroma of ripe bananas mingling with the earthy goodness of zucchini, all folded into a moist, tender loaf. And that's not all – we're taking it up a notch with a generous sprinkle of crunchy nuts. Whether you're a seasoned baker or just getting started, this recipe promises a slice of wholesome indulgence that's as nourishing as it is scrumptious. So grab your apron, let's embrace the joy of baking together!

Updated at: Thu, 01 Feb 2024 04:28:32 GMT