By Anonymous Rosemary
Slowcooker Pulled Beef, Onions & Gravy
Updated at: Fri, 09 Feb 2024 08:07:25 GMT
Nutrition balance score
Good
Glycemic Index
34
Low
Glycemic Load
5
Low
Nutrition per serving
Calories510.8 kcal (26%)
Total Fat32.5 g (46%)
Carbs14.7 g (6%)
Sugars6.3 g (7%)
Protein34 g (68%)
Sodium402.2 mg (20%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
1. Brown the beef briefly on the pan, soften the sliced onions
Step 2
2. Add everything into the slowcooker and cook on high for 7-8 hours. Perfect if you’re out all day working
Step 3
3. Shred with tongs and serve. I pair with mash or ciabatta rolls with butter, onions and the gravy
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Notes
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Delicious
Easy
Go-to
Kid-friendly
Makes leftovers
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