Samsung Food
Log in
Use App
Log in
Amy Doe Cooking
By Amy Doe Cooking

Green Chile Chicken Enchiladas

6 steps
Prep:5minCook:25min
Delicious when served with rice and beans!
Updated at: Fri, 16 Feb 2024 17:37:09 GMT

Nutrition balance score

Unbalanced
Glycemic Index
28
Low
Glycemic Load
8
Low

Nutrition per serving

Calories396.5 kcal (20%)
Total Fat24.2 g (35%)
Carbs27.4 g (11%)
Sugars5.1 g (6%)
Protein17.8 g (36%)
Sodium1240.3 mg (62%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat oven to 375F.
Step 2
In a bowl combine the chicken, taco seasoning, queso, and shredded cheese.
Step 3
Evenly distribute the chicken mixture into each tortilla.
Step 4
To a 9x13 baking dish add 1/2 cup sauce on the bottom. Lay each tortilla seam side down on top of the sauce. Cover with remaining sauce.
Step 5
Cover with foil and bake 25 minutes.
Step 6
Sprinkle Cotija cheese on top and enjoy!

Notes

0 liked
0 disliked
There are no notes yet. Be the first to share your experience!