Pico de Gallo
Leave a note
Nutrition balance score
Great
Glycemic Index
31
Low
Glycemic Load
2
Low
Nutrition per serving
Calories34 kcal (2%)
Total Fat0.3 g (0%)
Carbs7.7 g (3%)
Sugars4.4 g (5%)
Protein1.5 g (3%)
Sodium242 mg (12%)
Fiber2.1 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
Step 1
In a bowl, combine the onion, jalapeño, lime juice and salt. Let marinade for 5 mins whilst you chop the onion and tomato
Step 2
Add the other ingredients to the bowl. Let marinate for 15 mins before serving with a slotted spoon (avoids too much juice)
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
