Turkey Meatball Subs
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Ingredients
8 servings
Instructions
Step 1
Cook meatballs and sauce on the stovetop.
Step 2
Heat oven to 400 degrees.
Step 3
Put all 8 hotdog buns on a pan and place in the oven to brown.
Step 4
While buns are in the oven, mix together melted butter and some garlic salt (if desired). Spread onto the buns.
Step 5
Scoop out 4 meatballs to place in each bun.
Step 6
Put a small scoop of marinara from the pan onto each bun.
Step 7
Sprinkle mozzarella cheese on top of each.
Step 8
Place in the oven for about 5 minutes until cheese is melted.
Step 9
Remove from oven and sprinkle with parsley (if desired).
Notes
1 liked
0 disliked
Easy
Go-to
Kid-friendly
Makes leftovers
Under 30 minutes
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