By Carol Ronken
Slow cooker savory mince
6 steps
Prep:30minCook:6h 10min
Updated at: Thu, 29 Feb 2024 08:56:01 GMT
Nutrition balance score
Unbalanced
Glycemic Index
39
Low
Nutrition per serving
Calories3069.3 kcal (153%)
Total Fat176.3 g (252%)
Carbs45 g (17%)
Sugars27.2 g (30%)
Protein311.4 g (623%)
Sodium4160.9 mg (208%)
Fiber9.5 g (34%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Brown mince with butter in a frypan. Pour off excess fat.
Step 2
Add all ingredients except mushrooms to a slow cooker, and mix well.
Step 3
Cover and cook on low for 6 hours.
Step 4
Add mushrooms for the last half hour, and stir well.
Step 5
Thicken if required with a little cornflour mixed in water.
Step 6
Serve with mashed potatoes, noodles, rice, spaghetti or on toast.
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
