One pot lemon chicken and orzo

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Heat the oil and add chicken thighs,brown all over. Remove to a bowl

Step 2

Add leeks cook for 8 to 10 minutes scraping any brown goodness

Step 3

Stir in orzo stock and lemon juice and plenty of seasoning

Step 4

Bring to boil stirring, so Orzo isn't sticking. Lay chicken on top skin side up. Cover and cook for 25 minutes