Nutrition balance score
Unbalanced
Glycemic Index
27
Low
Nutrition per serving
Calories676.5 kcal (34%)
Total Fat44.1 g (63%)
Carbs61.4 g (24%)
Sugars15.1 g (17%)
Protein11.4 g (23%)
Sodium2100.3 mg (105%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
In a small saucepan cook onion in butter or
margarine till tender but not brown. Stir in
flour, Drain mushrooms. Stir in drained mush-
rooms, milk, salt, and pepper. Cook and stir till
thickened and bubbly. Cook and stir 1 to 2
minutes more. Stir in sour cream; heat through.
(Do not boil.) Serve with poultry, beef, pork,
or burgers. Makes about 1 1/2 cups
