Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
23
High
Nutrition per serving
Calories274.4 kcal (14%)
Total Fat9.4 g (13%)
Carbs35.2 g (14%)
Sugars3.1 g (3%)
Protein11.5 g (23%)
Sodium751.2 mg (38%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Add the oil to a pan then add the onion


Step 2
Shortly after Add the Bell pepper

Step 3
Once the onion and Bell pepper have slighrly softened add the Champignons

Step 4
Add the cooked rice
Step 5
Add the soy sauce and combine everything

Step 6
Once everything has become creamy make a dent and crack an egg in it

Step 7
Cover until the egg is cooked and serve
Notes
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