Bread machine Soft pretzels
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By Brittany
Bread machine Soft pretzels
5 steps
Prep:1h 30minCook:20min
Updated at: Fri, 15 Mar 2024 18:51:08 GMT
Nutrition balance score
Unbalanced
Glycemic Index
74
High
Nutrition per recipe
Calories1924.3 kcal (96%)
Total Fat5 g (7%)
Carbs408.2 g (157%)
Sugars25.2 g (28%)
Protein52 g (104%)
Sodium2632.2 mg (132%)
Fiber13.8 g (49%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Put all ingredients in your bread machine in order according to your machines instructions.
Step 2
Put machine on the dough setting and wait for it to knead and rise
Step 3
Take out the dough and shape it as desired
Step 4
Add baking soda to boiling water and leave them for about 10-15 seconds
Step 5
Bake at 400 until done.
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