Lemon Poppyseed Muffins
100%
1
By Jaye Hubarth
Lemon Poppyseed Muffins
1 step
Prep:10minCook:20min
Updated at: Thu, 21 Mar 2024 17:17:06 GMT
Nutrition balance score
Unbalanced
Glycemic Index
69
High
Glycemic Load
21
High
Nutrition per serving
Calories217.2 kcal (11%)
Total Fat9.4 g (13%)
Carbs30 g (12%)
Sugars13.6 g (15%)
Protein3.6 g (7%)
Sodium185.8 mg (9%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Preheat oven to 400. Line a 12 cup muffin pan or spray with cooking spray. In a large bowl whisk dry ingredients. In a small bowl, whisk wet ingredients and zest. Pour wet ingredients into dry and stir with a rubber spatula until combined. Divide batter equally between muffin cups. Bake 15-20 minutes, or until toothpick comes out clean. Cool completely. Store 3 days or freeze 3 months.
