Protein Brownies
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Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
13
Moderate
Nutrition per serving
Calories259 kcal (13%)
Total Fat16.4 g (23%)
Carbs23.9 g (9%)
Sugars21.1 g (23%)
Protein7.2 g (14%)
Sodium205.2 mg (10%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
9 servings
Instructions
Step 1
Preheat the oven to 177C.
Step 2
Line a tray with parchment paper.
Step 3
Add the dry ingredients into a bowl and mix, do the same in a separate bowl with the wet ingredients.
Step 4
Fold the dry ingredients into the wet, until one consistent mixture.
Step 5
Fold in chocolate chips, then bake for 20 minutes.
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