Eggless apple & oats pancakes

Good

% Daily Values based on a 2,000 calorie diet

Step 1

1. Grind the rolled oats in a blender or food processor to flour-like consistency.

Step 2

2. In a mixing bowl, combine all ingredients. Stir until well combined.

Step 3

3. Let the batter sit for 5-10 minutes to thicken slightly.

Step 4

4. Heat a non-stick pan over medium heat and lightly grease with cooking spray or oil (spray optional on a good nin-stick).

Step 5

7. Serve warm with your favourite toppings such as fresh fruit, nuts, or a drizzle of maple syrup.