Nutrition balance score
Great
Glycemic Index
50
Low
Nutrition per serving
Calories882.9 kcal (44%)
Total Fat30 g (43%)
Carbs123.6 g (48%)
Sugars16.5 g (18%)
Protein33.7 g (67%)
Sodium584.3 mg (29%)
Fiber17.7 g (63%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Chop up all ingredients
Step 2
Mix lemon juice, olive oil, salt and pepper for dressing
Step 3
Toss salad
Notes
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