Bread machine hamburger buns
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Nutrition balance score
Unbalanced
Glycemic Index
71
High
Glycemic Load
335
High
Nutrition per serving
Calories3212.5 kcal (161%)
Total Fat104.1 g (149%)
Carbs469.7 g (181%)
Sugars56.5 g (63%)
Protein89.4 g (179%)
Sodium4060.8 mg (203%)
Fiber26.1 g (93%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Add all ingredients into bread machine. (Wet, dry, salt, yeast). Let it run for ten minutes. Pause. Ten more minutes. Turn off and let sit until double in size (1-2hrs). Split into 12-15 buns. Let get puffy (30min/hr). Egg wash, sesame, 350 for 12-18 min.
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