Nutrition balance score
Unbalanced
Glycemic Index
40
Low
Nutrition per serving
Calories562.3 kcal (28%)
Total Fat43.4 g (62%)
Carbs24.2 g (9%)
Sugars12.3 g (14%)
Protein6.2 g (12%)
Sodium853.9 mg (43%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Put Marsala wine in pan on need high. Cook for a few minutes
Step 2
Add broth reducing liquid by half
Step 3
Add heavy cream and peppercorn and simmer for 2 minutes
Step 4
Make a slurry with cornstarch or chickpea flour and add.
Notes
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