Passover Chocolate Chip Mandel Broit - A Special Family Recipe f

Name: Passover Chocolate Chip Mandel Broit - A Special Family Recipe f
Cuisine: European
Ingredients: I N G R E D I E N T S; 1.5 cups almond flour; 1.5 cups cake meal; 1 tablespoon baking powder; 1 teaspoon of salt; 6 large eggs; 1.5 cups sugar; 3/4 cups avocado or olive oil; 1 teaspoon vanilla extract; 1 tablespoon orange or lemon zest (optional, but add elegance); 1/2 cup mini chocolate chips (can sub in any other mix in here); egg wash (1 egg + water); flaky sea salt (optional)

8 steps

This is an easy and delicious recipe that originally comes from France. It is naturally dairy-free and kosher for Passover. Even if you are not celebrating the Jewish Holiday you can serve these cookies at any brunch, bookclub or for dessert. It's even great in the morning dunked right into your cof

Updated at: Wed, 17 Apr 2024 05:23:48 GMT

Ingredients

0 servings

I N G R E D I E N T S

1 ½ cupsalmond flour

1 ½ cupscake meal

1 tablespoonbaking powder

1 teaspoonsalt

6eggs

large

1 ½ cupssugar

¾ cupsavocado oil

or olive

1 teaspoonvanilla extract

1 tablespoonorange zest

or lemon, optional, but add elegance

½ cupmini chocolate chips

can sub in any other mix in here

Instructions

Step 1

Preheat your oven to 350 degrees.

Step 2

Mix together cake meal, almond flour, baking powder, and salt in a large bowl.

Step 3

In another bowl beat the eggs with sugar until pale yellow.

Step 4

Add in oil and vanilla into the egg mixture and then add slowly incorporate the dry .

Step 5

Mix all together.

Step 6

Wet hands and form dough into 4 logs about 2 inches wide. (see photo below)

Step 7

Brush logs with egg wash and a sprinkle of flaky sea salt (if you have) and bake at 350 degrees for 40 minutes until golden brown. Rotate your pan at the 20 minute mark.

Step 8

Cut logs into 1/2 inch slices when warm, let cool completely and enjoy!!