Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories304.8 kcal (15%)
Total Fat15.7 g (22%)
Carbs38 g (15%)
Sugars16.2 g (18%)
Protein4.4 g (9%)
Sodium437.6 mg (22%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
1) Combine all ingredients
Step 2
2) Bake at 375° for 12 minutes
Notes
3 liked
1 disliked
Delicious
Easy
Go-to
Kid-friendly
Sweet
